In the heart of Notting Hill lies bookshop Books for Cooks, a beloved destination for food lovers and cookbook collectors.
Each day, the in-house chefs select a different cookbook from the shelves and prepare a set lunch menu based on its recipes.
The menu changes daily, giving visitors the chance to sample something new every time—and helping them discover their next favourite cookbook through taste.
Filled from floor to celling with books from around the globe, the shop’s purpose is not to be viewed or ran as restaurant. The kitchen is simply there to the shop and the sale of books.
Beloved by Notting Hill locals and tourists alike, Books for Cooks is more than bookshop, it’s a celebration of the art of cooking.
Image credit: Elicia Valentine Jones
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